Bitterman's Field Guide to Bitters & Amari: 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters by Bitterman Mark

Bitterman's Field Guide to Bitters & Amari: 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters by Bitterman Mark

Author:Bitterman, Mark [Bitterman, Mark]
Language: ara
Format: azw3
Publisher: Andrews McMeel Publishing
Published: 2015-10-26T16:00:00+00:00


Black Pepper

Spice

3

1

2

Potent black pepper

Vodka martini, Bloody Mary, peppermelon

Cardamom

Spice

3

1

2

Cardamom with not much else

Combined with a low-bitterness aromatic bitters or wherever a straight cardamom accent is desired



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